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As Brisbane rises as a leading destination for both MICE and sporting events, the hotel’s renovation comes at the perfect time to capitalise on these thriving sectors. The level two pool terrace serves as a picturesque outdoor venue for cocktail parties of up to 180 or alfresco dining for 120 guests.
Set amidst rolling hills and vineyards, the 150-room property will offer guests views of the local landscape and access to an array of dining options as well as a cellar door. Slated to open in 2028, InterContinental Barossa Resort and Spa will be the first international-branded luxury hotel in a South Australia wine region.
The Level 1 restaurant, Forester Bar and Grill, can accommodate 80 seated and boasts floor-to-ceiling windows. Close by, The Glade offers an intimate space with floor to ceiling windows and warm wood panelling catering for up to 20 people for private dining or events.
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