Cloudbeds

APRIL 24, 2023

The world is going digital, making it easier for consumers to book travel and make payments. For owners and operators of independent lodging businesses, credit card fraud is not only time-consuming and costly, but it can also damage traveler trust, guest loyalty , and online reputation.

Hotels 98

Hotels Cancellation Operations Consumer 98

Intelity

AUGUST 8, 2023

Today’s consumers are used to being catered to and thanks to technology, they can have nearly anything they want — from a three-course dinner from their favorite restaurant to a package of paper towels from Amazon — delivered right to their doorstep within minutes with just a few taps of their mobile device.

Dining 52

Dining Services Scale Business 52

eZee Absolute

JULY 15, 2024

Managing reservations across various platforms, overseeing restaurant operations, and maintaining an engaging online presence became increasingly time-consuming. The complexity and time-consuming nature of their existing processes made them realise the need for a more efficient and integrated solution to manage their operations effectively.

Operations 52

Operations Management Hotels Consumer 52

Cloudbeds

APRIL 24, 2023

The world is going digital, making it easier for consumers to book travel and make payments. For owners and operators of independent lodging businesses, credit card fraud is not only time-consuming and costly, but it can also damage traveler trust, guest loyalty , and online reputation.

Hotels 92

Hotels Cancellation Operations Consumer 92

Social Tables

JUNE 12, 2024

They may specialize in a specific type of event, such as weddings or corporate events, or offer extensive services for large-scale, private, and VIP events. Many venues that offer in-house dining or catering services require you to use them, while some allow clients to work with outside vendors.

Events 158

Events Hiring Services Cancellation 158

Cloudbeds

FEBRUARY 28, 2024

If the components aren’t integrated, the revenue manager must perform these tasks manually, a time-consuming and error-prone process. When travelers book on your website, you can upsell them to premium rooms and cross-sell onsite services and add-ons like breakfast, dining, spa, and recreation. Generate more revenue.

Revenue Management 98

Revenue Management Hotels Revenue Operations 98

MediaBoom

AUGUST 6, 2024

The ability to specialize in one field can help you attract more consumers by meeting their unique demands. They shape consumer perceptions , influence booking decisions , and directly impact a hotel’s reputation. They can leverage consistent standards and economies of scale to deliver reliable experiences.

Branding 92

Branding Hotels Services Marketing 92

MediaBoom

APRIL 30, 2024

Avoid cluttering your logo with excessive details – it can appear busy and lose impact, especially when scaled down for various uses. Alternatively, sleek and refined sans-serif fonts can convey a modern, minimalist aesthetic that appeals to contemporary luxury consumers.

Branding 52

Branding Consumer Digital Marketing Marketing 52

MediaBoom

MARCH 6, 2024

The video is a touch long at 32 minutes, but it’s broken up into chunks on YouTube, with an intro, a featurette on the lobbies, exploration of the rooms, and then a focus on dining. If your hotel website falls past the first page of results, consumers won’t find you. You can always jump ahead to the part that piques your interest most.

Market 94

Market Marketing Hotels Marketing Strategy 94

Cloudbeds

SEPTEMBER 20, 2024

Managing multiple revenue centers—such as restaurants, snack bars, rooftop or poolside bars—without a unified system is time-consuming, error-prone, and leads to a fragmented experience for the guest. No need to be on-site to check in on your operations, and your system is always up-to-date and can easily scale as your business grows.

Revenue 52

Revenue Operations Services Hotels 52

Catala Consulting

NOVEMBER 18, 2023

In an environment where consumer preferences are rapidly changing and competition is fierce, focusing on profitability ensures that hotels can sustain and grow in the long run. This could involve adopting energy-saving practices, optimizing staff schedules to match demand, and leveraging economies of scale for procurement.

Revenue Management 52

Revenue Management Revenue Management Hotels 52

Hotelier Magazine

MAY 20, 2024

At Choice Hotels Canada, we provide a complimentary hot buffet breakfast for guests staying at the majority of our mid-scale brands,” says Gilbert. Additionally, hotels must adapt their offerings to align with evolving consumer preferences and dietary restrictions.

Hotels 52

Hotels Revenue Operations Services 52

Social Tables

OCTOBER 5, 2023

Its user-friendly interface, coupled with its ability to scale to events of varying sizes and complexities, has made it a go-to solution for event planners across industries. Apps that encourage carpooling, provide eco-friendly lodging options, and suggest local, sustainable dining choices are becoming integral to the event experience.

Events 88

Events Management Services Email Marketing 88

SiteMinder

OCTOBER 10, 2022

That being said, they all follow a similar system, with one star being the most basic type of accommodation and five star being on the luxury end of the scale. In-house fine dining establishments (usually multiple bars and restaurants). One star hotel classification. This is the most basic standard of hotel. Valet parking. Golf resort.

Services 72

Services Hotels Accommodation Motels 72

Hotel Speak

AUGUST 23, 2023

Yet one should not expect space travel to become the norm anytime soon but, eventually, it is expected to become more accessible and popular on a small scale. For instance, consumers expect the entire booking process to be user-friendly and streamlined, providing them with all the information they need in a single view.

Hospitality 52

Hospitality Tourism Travel Consumer 52

eZee Absolute

JUNE 27, 2024

Demonstrate the value proposition to guests before scaling up. Personalized Guest Experiences Create NFTs that represent one-of-a-kind experiences tailored to individual guests, such as personalized spa packages, bespoke city tours, or private dining experiences with chef-special dishes.

Hotels 40

Hotels Target Marketing Hospitality Operations 40

MediaBoom

MARCH 14, 2024

A staggering 75% of consumers admit to judging a business’s credibility based on its website design. Through professional photography and thoughtful design, you can showcase the unique features of your accomodation, from luxurious rooms to exquisite dining options.

Digital Marketing 68

Digital Marketing Services Market Marketing 68

Cloudbeds

JUNE 5, 2024

One study by Cornell University estimated that a 1-point increase in user review score (on an OTA’s 5-point scale) would allow a property to increase prices by 11.2% The connection between reputation and rates Several research studies have confirmed the connection between reputation and rates. without harming its occupancy rates.

Revenue Management 52

Revenue Management Revenue Occupancy Average Daily Rate 52

MediaBoom

MAY 29, 2024

The large-scale homepage image carousel of various worldwide destinations is a treat for the eyes, while the clear priority for UX makes the browsing experience delightful. The site’s navigation menu is transparent to let the large-scale imagery stand out, and it scrolls as you do.

Services 52

Services Branding Travel Scale 52

Hotel Designs

DECEMBER 13, 2024

Now transformed, Leboeuf oversees the 120 hotel rooms and suites, 85 private residences, and nine exceptional dining venues, including three unique culinary experiences crafted by three-Michelin-star Chef Mauro Colagreco – which make up The OWO. The Brit List top 25 Hoteliers of 2024 Meghan Taylor.

General Manager 52

General Manager Management Hospitality Services 52

Hotel Designs

DECEMBER 20, 2024

Carswell leverages his extensive experience to deliver and manage both independent and large-scale commercial hospitality projects, from refurbishments to new builds. She has worked at a range of scales, from landmark projects to curios, and is passionate about integrating architecture and interiors into cohesive experiences.

Branding 52

Branding Hospitality Retail Scale 52

SiteMinder

JANUARY 8, 2024

Placing yourself on a scale of personal growth is especially important for a hotel manager. Quick service establishments engage in offering snack foods, whereas catering businesses and restaurants can lean towards a casual take-away experience or seated fine-dining. This industry heavily relies on consumers having disposable income.

Operations 59

Operations Management OTA Hotels 59

SiteMinder

JANUARY 8, 2024

Placing yourself on a scale of personal growth is especially important for a hotel manager. Quick service establishments engage in offering snack foods, whereas catering businesses and restaurants can lean towards a casual take-away experience or seated fine-dining. This industry heavily relies on consumers having disposable income.

Operations 52

Operations Management OTA Hotels 52

Hotelier Magazine

MARCH 11, 2024

Even in today’s economic climate, consumers globally are allocating a larger share of wallet to experiences over goods, including 48 per cent of Canadians who are prioritizing travel at the expense of other spending.​ In addition, we’ve been working hard to re-build international visits as well as the critical conventions and events sector.

Tourism 52

Tourism Business Marketing Market 52

Travel Media Group

AUGUST 21, 2024

Grew up in a big Italian family where everything was always centered around the dining table. We, we wanna be very hands-on, and we want to grow and scale as, as our portfolio grows. We don’t, don’t try and educate our consumer. Joseph Grieco : Sure, so I actually started on the food and beverage side.

Hospitality 52

Hospitality Digital Marketing Market Marketing 52

Travel Media Group

JULY 17, 2024

And, um, I started working as a teenager in a fine dining restaurant and happened to have an absolute amazing mentor who was a self-made millionaire and owned fine dining restaurants all over South Florida. So our more rigorous, arduous, time consuming degree is the Bachelor of Business Administration and the BBA.

Hospitality 52

Hospitality Travel Business Tourism 52

Hotel Business

JANUARY 16, 2025

Proximity to amenitiessuch as dining, retail and entertainmentis often a significant draw of mixed-use developments. Curated guest experiences: Offering amenities that reflect the local culturesuch as locally sourced dining options or neighborhood toursstrengthens a projects connection to its community.

Hospitality 59

Hospitality Operations Services Dining 59

Hotelogix

JANUARY 12, 2025

However, managing multiple platforms manually can be time-consuming and prone to errors, like double bookings or inconsistent pricing. Starting small and scaling strategically, with the right tools, ensures your OTA presence is both effective and manageable. At this point  Channel Manager becomes invaluable.

OTA 52

OTA Hotels Travel Management 52