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Sofitel Sydney Wentworth is set to introduce a four-venue food and beverage offering, in partnership with House Made Hospitality, that aims to raise the standard of hotel dining. The post Sofitel Sydney Wentworth seeks to reinvent hotel dining through latest culinary partnership appeared first on Hotel Management.
Throughout the event, which ran from May 24 through to June 15, occupancy rates stayed strong despite unfavourable weather conditions, with hotels reporting 75% occupancy on weeknights and up to 90% on weekends. Restaurants, cafes and bars also enjoyed an uplift in patronage with more than half a million people dining out during the festival.
The first of its kind on the Northern Gold Coast, the Lagoon Beach Club is inspired by European summer with waterside dining and a relaxed atmosphere. “As The refurbished beach club includes direct access from the marina to the resort, an expansive deck for events and dining, three Cabanas and double day beds for guests.
Jodi Brown takes the lead as GM of QT Wellington HM Awards 2022 GeneralManager of the Year Jodi Brown returns to EVT to take up the position of GeneralManager of QT Wellington and Museum Apartment Hotel. Owned by EVT, the hotel is part of the group’s Independent Collection.
Announcing the partnership exclusively to HM , EVT revealed that there are plans to extend the partnership further, with experienced hospitality leader and former QT Canberra GM, Joel Gordon, appointed to oversee the multi-hotel collection as Group GeneralManager. Gordon will also serve as GeneralManager at The Old Clare Hotel.
Parkroyal Melbourne Airport has unveiled its new-look event spaces as part of a multi-million-dollar hotel refurbishment. These groups have been eagerly awaiting the re-opening of the meeting and events floor, and we are grateful for their overwhelmingly positive feedback.”
The result is unlike any other in Sydney; the Extreme Wow Suite is the ultimate extrovert,” said W Sydney GeneralManager, Titus Rosier. The dining area of W Sydney’s Extreme Wow Suite The suite will also cater to bespoke events for up to 20 seated guests or 50 standing for a cocktail-style event.
InterContinental Auckland names GeneralManager InterContinental Auckland welcomes Ryan South as GeneralManager ahead of its opening in late 2023. Her most recent stint was GeneralManager of Hilton Sandton, an appointment she held since 2019.
In Beijing, celebrations are as bright and colourful as you would expect at luxury hotel The Peninsula Beijing, where its cultural celebrations have become a focal point in the community, according to GeneralManager, Cameron Cundle. It is spectacular – the colours, the festivities, the noise,” he said.
Amora Brisbane has revealed its newly transformed conference and events space ahead of the official hotel opening next month. Bathed in natural light, the event spaces reflect the brand’s Thai heritage and are designed to encourage engagement and celebration.
“The investment of the Hotel Grand Chancellor brand in the New Zealand market is a testament to its commitment to providing exceptional hospitality experiences,” said Hotel Grand Chancellor Area GeneralManager, Steve Martin.
“With a fresh take on luxury, W Sydney’s dynamic design, ‘Whatever/Whenever’ service ethos, imaginative dining and bars and creative guest programming will bring an exciting new energy to this vibrant Darling Harbour precinct.” The Away Spa features five treatment rooms and connecting spaces with unique circular pods for beauty treatments. “W
“The Rydges brand is uniquely Australian owned and operated which is reflected in the design,” said Rydges Group GeneralManager, Hotel Operations, Troy Cuthbertson. The accommodation offering includes 310 King Standard Rooms, 35 Suites and 25 Apartments featuring a kitchenette, laundry, and separate lounge/dining spaces.
25hours Sydney names GeneralManager Australia’s first 25hours hotel, which is scheduled to open in the first quarter of 2025, has appointed Silvia Kypriotis as its GeneralManager. Winner of the HM Australian GeneralManager of the Year award in 2021, Kypriotis is recognised as an empathetic and people-oriented leader.
Andaz Gold Coast will feature a fitness centre and three food and beverage outlets, including The Andaz Lounge and an expansive outdoor pool deck on level six complete with cocktail bar, beach club and al fresco dining. “We The Star Gold Coast Complex “As part of The Star Gold Coast’s AU$2 billion (approximately US$1.33
The 80-storey hotel, set on the western side of Melbourne’s CBD, offers 257 guestrooms, three food and beverage venues, spa, and event spaces, as well as a Sky Lobby on the top floor. “We There is over 2,500 square metres of customisable events space, spanning two levels of the hotel.
On May 1, 26 years on from the closure of the historic prison, TFE unveiled its 106-room Adina Hotel, Olivine wine bar, North and Common restaurant , Chapter Place events venue, and experience-led urban retreat, The Interlude.
InterContinental Sorrento names GM InterContinental Sorrento Mornington Peninsula has announced Jason Burnett as its new GeneralManager. In addition, Taylor Knight has been appointed Marketing Communications Executive in New South Wales; and Aidee Medina has been promoted to Senior CRM and Digital Marketing Executive.
From an exceptional location to fantastic wining and dining and spacious, stylish rooms, the JW Marriott Hotel Singapore South Beach easily ticks the box as one of the city’s most exciting properties for both business and leisure guests. Work, dine, relax and explore with us at JW Marriott Hotel Singapore South Beach.”
Irlanda Garcia promoted to GeneralManager role Skye Suites Parramatta has promoted Irlanda Garcia to the role of GeneralManager. Fluent in English, Spanish and Portuguese, Garcia previously served as the on-property Front Office Manager, for which she was Highly Commended at the 2023 HM Awards.
At The Wilson Hotel you can expect a fantastic location in the heart of the town – the home of fantastic art galleries, restaurants, bars, cafes and shops – alongside spacious rooms and suites with kitchenettes, a heated outdoor pool, hot tub and excellent dining experiences. “We
Park Proxi Gibraltar Bowral welcomes GM Seibu Prince Hotels and Resorts has welcomed Charles Cowell as the new GeneralManager of its Southern Highlands Property, Park Proxi Gibraltar Bowral. Every day is different, and it keeps life fresh and energising.
I congratulate Kate on her appointment and Alina on her promotion as she steps up into her new role as marketing manager, said Sheraton Grand Mirage Resort Port Douglas GeneralManager, Steve Molnar. Effective March 3, 2025, Morgan takes over from Sean Knights, who is taking up another position within the industry in Asia.
To find out what makes the property so unique, James Wilkinson catches-up with Hotel Seiryu Kyoto GeneralManager, Takanori Muroi. This event includes a dance performance, photo session and a greeting. Every Friday, also as an exclusive experience only for staying guests free of charge, we have a live music event.
The hotel features three dining outlets: the Greatroom, at the heart of the hotel; Penny Blue, offering a modern Australian dining experience in a nostalgic setting, and a vibrant laneway bar Exchange Lane, which serves coffee in the mornings and later transforms into an evening bar serving up wine, cocktails and shared dishes.
InterContinental Hayman Island Resort is launching a series of signature events spanning health and wellness, food and beverage, and more to enhance its guest experience. Launching our event series with a wellness weekend made sense on so many levels,” said InterContinental Hayman Island Resort GeneralManager, Arpad Romandy.
IHG Hotels and Resorts Managing Director – Australasia and Pacific, Matthew Tripolone, Precinct Properties CEO, Scott Pritchard, and InterContinental Auckland GeneralManager, Ryan South, were in attendance for the event, which included a welcome from Ngāti Whātua Ōrākei. “We
Wendy Au has been appointed Business Development Manager, bringing over 10 years of experience in hotels across Asia and Australia; and Kylie Ortega joins the team as Conference and Events Sales Executive, bringing over five years’ experience at several other major Australian hotels.
The property features the largest conference and event space in North Sydney, including five newly designed meeting areas, spanning an expansive 399 sqm, with state-of-the-art technology throughout. The hotel offers North Sydney’s largest conference and event space with the latest technology and design. “The
“This makes it the perfect setting for our Pullman brand, which has a history that dates back more than 150 years and now attracts a new generation of digital nomads, millennial globetrotters, and business professionals. Pullman Singapore Orchard will deliver bold and creative stays, surrounded by world-class dining and shopping venues.”
Celebrating twelve months since the formation of Accommodation Australia NSW, the event saw a record breaking 354 finalists across 38 categories, including the newly launched Workplace Health and Wellbeing Property of the Year, Best Outdoor Experience (including rooftop bars) and Best Casual Dining Experience Awards. “It
USA: Pendry Hotels & Resorts has announced the appointment of David Hoffman as generalmanager of Pendry Newport Beach, scheduled to open in summer 2023. He has 30 years of luxury hospitality experience, including 20 years at Montage International – a management company which oversees the Pendry and Montage hotel brands.
Following its soft launch, The Capitol Hotel, GeneralManager Brad Worker and his team have improved and refined the offering over the last six months before proudly unveiling the new look to media this week.
“At Dorsett Melbourne, our guests will enjoy our intuitively designed social spaces, the Club Lounge, and beautifully appointed guest rooms and suites, including pet friendly and family rooms,” said Dorsett Melbourne GeneralManager, Natalie Bussenschutt. There are also conference rooms for small to medium-sized events on site.
Popular Peregian Beach dining venue, Outer Square, will serve as the hotel’s food and beverage offering. “We Essence engaged a number of local creatives to work on various aspects of the property ahead of opening including local aromatherapy company, Botanist Aromatherapy, who developed a signature scent used in the hotel amenities.
To find out what makes the property so impressive, Wayfarer Host and HM Editor-In-Chief, James Wilkinson, caught up with Mondrian Shoreditch GeneralManager, David Lockhart. We have a host of enriching and elevated dining experiences at Mondrian Shoreditch. David, tell us about the stylish rooms and suites on offer.
With 60 premium studio retreats – each featuring their own outdoor decks – The Lake Retreat is designed to offer unique accommodation that complements Bimbadgen’s Palmer’s Lane wedding and events venue and the winery and restaurants on McDonald Road.
The hotel’s 42 luxury suites offer expansive balconies, spacious living and dining areas, and in the Penthouse, a fully equipped chef’s kitchen for private dinners. The hotel’s all-day dining concept has been reimagined as Embu, a garden-style space with a kids’ buffet and playground.
Adelaide’s culinary landscape just got a whole lot spicier with the arrival of Mamacita, a sensational Mexican dining and drinking experience nestled within TRYP by Wyndham Pulteney Street hotel. Valentin Corchado, GeneralManager, TRYP Pulteney Street Adelaide Chef Somerled Mackay Chef Corchado explains, “We want to make food fun.
Fiji’s newest resort Crowne Plaza Fiji Nadi Bay Resort and Spa has unveiled a range of new restaurants and dining experiences available following the property’s multi-million-dollar transformation and extension. Crowne Plaza Nadi Bay Resort and Spa Executive Chef, Ian Lovie, is aiming to wow guests and locals alike. “To
“We are thrilled to open Soho Hotel Auckland which ticks all the boxes for an urban escape,” said Capstone Hotel ManagementManaging Director, Clare Davies. We welcome locals to meet for coffee, dine, and stay in style alongside our in-house guests.”
Designed by Cottee Parker, the new-look hotel features 296 guest rooms across 14 floors, an elevated outdoor pool and deck, with a fitness studio and sauna, and 11 revived conference and event spaces. In addition to the redesign, a new dining experience celebrating Australian native ingredients is set to launch soon.
The stylish lobby, new wine bar, and our expanded event and conferencing facilities will provide a unique hotel offering for guests and Sydneysiders. The newly built Executive Boardroom room can welcome up to 14 and private dining is available for up to 25 people.
But more than that, they also offer dining, wellness, conference and co-working facilities that provide a reason to come out to Melbourne Airport – even if you’re not flying.” There are also three conference and events spaces and a modern co-working space as part of The Hive precinct. “As
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