Social Hospitality

JANUARY 23, 2025

Technologies like chatbots, predictive analytics, and recommendation engines are leading the way in changing how hotels operate and connect with their customers. They sift through data to suggest things like local attractions, personalized dining options, or upgrades that align with a guests tastes.

Scale 236

Scale Dining Services Business 236

Hotel Management

DECEMBER 9, 2024

Guests will have exclusive access to luxury amenities including a pool, spa, steam room, theatre, leisure lounge room, gym, as well as direct access to the precincts hotels, entertainment and dining options, including Sokyo, Fat Noodle and Cherry, Sky Deck, and a state-of-the-art Event Centre.

Management 264

Management Scale Dining Tourism 264

Lodging

NOVEMBER 14, 2023

In recent years, hoteliers have found creative ways to streamline their operations and control costs, particularly in their food and beverage departments.

Consumer 298

Consumer Scale Dining Services 298

Hotel Management

FEBRUARY 26, 2024

From April 8, TFE Hotels will begin operating Vibe Hotel Melbourne Docklands and Storehouse Docklands restaurant, with new owners, MA Financial Group. TFE Hotels has established roots in Docklands, having operated the mid-scale Travelodge brand on Aurora Lane since 2010,” said TFE Hotels Group Chief Operating Officer, Chris Sedgwick.

Accommodation 312

Accommodation Hotels Scale Events 312

Hotel Management

FEBRUARY 15, 2024

Sydney’s Harbour Rocks Hotel EVT’s Director of Hotel and Resorts Operations Norman Arundel described the hotels as “Sydney accommodation icons” and said they will be a valuable addition to the EVT portfolio. “We The hotel also features private event and dining spaces and a fitness facility.

General Manager 290

General Manager Accommodation Hotels Events 290

Hotel Management

MAY 9, 2023

This quickly grew to all four dining outlets plus the Hilton’s staff canteen, with over 150kg (94%) of food waste being diverted from the landfill daily. Shortly after, Hilton Queenstown became the organic worm farm’s first large-scale supplier of food waste. Tell us about the fantastic food and beverage on offer.

Resorts 264

Resorts General Manager Dining Business 264