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From OTAs to Open APIs: Embracing Hospitality's Next Inflection Point

Demand Calendar

The most significant inflection point in recent history was the rise of online travel agencies (OTAs). Many in the hotel industry underestimated this change, leading to a reliance on OTAs that continues to impact profitability and customer relationships today.

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OTA Insight names Bhogaraju as COO

Boutique Hotel News

US: Cloud-based hospitality business intelligence platform OTA Insight has announced the appointment of Vivek Bhogaraju as its chief operating officer (COO). Bhogaraju said: “I am thrilled to join OTA Insight and work alongside such a talented, driven and dedicated team.

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OTA Insight names Bhogaraju as COO

Boutique Hotel News

US: Cloud-based hospitality business intelligence platform OTA Insight has announced the appointment of Vivek Bhogaraju as its chief operating officer (COO). Bhogaraju said: “I am thrilled to join OTA Insight and work alongside such a talented, driven and dedicated team.

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Kerala hotels grow their online bookings by 80% using STAAH Technology

STAAH

Hotel Span International (Cochin), a 4-star business hotel with an inventory of 37 rooms deployed STAAH’s Channel Manager in 2018, resulting in an impressive 80% surge in direct online bookings. Managing multiple online distribution channels was becoming an intimidating task and STAAH helped us manage it all seamlessly.

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Khyber Himalayan Resort & Spa’s Long-standing Partnership with STAAH drives Success Over the Years

STAAH

To further strengthen its domestic footprint and expand global reach, the luxury estate has partnered with STAAH to help seamlessly list and manage its inventory across booking channels through the Max Channel Manager which integrates with over 250+ online travel agents (OTAs) globally.

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CHAP Hospitality Management increases ADR for all hotel clients using SiteMinder’s platform

SiteMinder

Currently, the company manages The Oceanic Sportel in Phuket, ViengTara VangVieng Resort, and SENGLAO BOUTIQUE HOTEL in Laos. We talked with Mr. Ton – Apichet Ongsri, Founder and General Manager of CHAP Hospitality Management Company Limited and CHAP Hotels Co.,

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Exclusive: the pub business taking on Sydney’s boutique hotel market

Hotel Management

“It started with those more traditional pubs where we’ve elevated the food beverage offering and, in some cases, where there’s been those extra floors above, we’ve put in boutique hotel rooms, a rooftop bar, gardens – whatever made sense for the space,” explained Public Group General Manager of Hotels, Joanne Sproule.

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